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Why choose molecular distillation to remove impurities from fish oil?

Apr 03, 2020Leave a message

Why choose molecular distillation to remove impurities from fish oil?


The two main ingredients in fish oil are high concentrations of EPA and DHA, of which DHA is a highly unsaturated fatty acid essential for brain nutrition. In addition to preventing cholesterol from depositing on blood vessel walls, preventing or reducing the occurrence of atherosclerosis and coronary heart disease, more importantly, DHA has extremely important effects on brain cells.


molecular distillation equipment


How to remove potential impurities that are close to the boiling point of DHA and EPA? To obtain high-purity EPA and DHA, short path molecular distillation is one of the excellent choices.


1. Low distillation temperature - molecular distillers operates at temperatures well below the boiling point of the material and the material residence time is short.


2. Extremely effectively remove substances in liquids such as organic solvents, odors, etc.


3. Can selectively evaporate the target product, remove other impurities, and can separate more than two substances at the same time through multi-stage separation.


4. Molecular distillation is a physical process, so it can well protect the separated materials from pollution and damage.


5. Use molecular distillation equipment to remove some substances that are difficult to be removed by other evaporators, and the heavy phase left is a relatively pure product.


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Contact salesj@toptionlab.com to get technical support of molecular distillation equipment, turnkey solution provided, UL certification is available.

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